Kitchen and Household Cutlery

This Utility Knife is one of our favorite tools, and we designed this one with the help of top chefs to get every detail right. Easier to maneuver ...

This Utility Knife is one of our favorite tools, and we designed this one with the help of top chefs to get every detail right. Easier to maneuver ...

A great Chef’s Knife is literally the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro che...

A great Chef’s Knife is literally the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro che...

A great Chef’s Knife is literally the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro che...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

  The Miyabi Kaizen Hollow Edge Rocking Santoku Knife is designed for all cutting tasks including chopping, slicing, mincing, and dicing. The gentl...

 The Miyabi Kaizen II Paring Knife is designed to handle the finer tasks of food preparation. Ideal for mincing shallots, garlic and fresh herbs, c...

Miyabi Artisan SG2 Steak Knives are ideal for an elegant dinner of tenderloin steak, grilled lamb chops and more. Miyabi Artisan SG2 combines beaut...

The Miyabi Black Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cuttin...

Zwilling Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of years of experienc...

The Bob Kramer Carbon 2.0 Bread Knife is designed for slicing bread, pastries, cakes and large fruits with tough skin. Zwilling is proud to partner...

UKON means "the union of the traditional and the new" in Japanese, reflecting the design language of the new knife, while retaining all the feature...

Set includes:8'' Chef's Knife5.5'' Vegetable Knife6'' Flexible Utility Knife3.5'' Paring Knife12" Wall Magnetic Holder

A sharp table knife for slicing meats, poultry and fish. The GSF series is a collection of small, drop-forged knives for general and special prepar...

The Carving Set includes:  8.25" Carving Knife  Carving Fork. Made of hollow handles which are then filled with sand to achieve the desired weig...

This 3-Piece Set includes:  8" Chef's Knife  5 1/2" Vegetable Knife  3 1/2" Paring Knife The blade is constructed of a single piece of steel, wi...

An alternative to Chef’s Knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a b...

Versatile, smaller serrated knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. A great...

Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables an...

Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. ...

Also called Honing Steel. A ceramic or diamond-coated steel used to sharpen the blade of kitchen knives.