Shun Knives
Shun Knives, hailing from the legendary city of Seki in Japan, have been handcrafting blades of unparalleled quality for generations. Founded in the early 20th century, Shun is a brand under the Kai Corporation and is celebrated for its fusion of ancient samurai sword-making techniques with cutting-edge technology. Revered by chefs and culinary enthusiasts, Shun knives are distinguished by their sharpness, balance, and exquisite Damascus-patterned blades.
Shun Classic 7" Hollow-Ground Santoku
KAIA santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...
View full detailsShun Kanso 7" Hollow Ground Santoku Knife
ShunThe Shun Kanso 7-in. Hollow Ground Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many...
View full detailsShun Kazahana 7" Santoku Knife
ShunThe Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily hand...
View full detailsShun Classic Santoku 5.5"
ShunStocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this...
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