Santoku Knives
Santoku knives, originating from Japan, are multi-purpose blades known for their versatility in the kitchen. Characterized by a flat edge and a sheepsfoot blade, they excel in slicing, dicing, and chopping. The word "Santoku" translates to "three virtues," reflecting the knife's proficiency in handling meat, fish, and vegetables.
Mercer 7" Santoku
MercerELITE ONE PIECE PRECISION FORGED CONSTRUCTION FOR GREATEST STRENGTH AND DURABILITY. PREMIER HIGH-CARBON GERMAN CUTLERY STEEL IS PEERLESS FOR ITS ED...
View full detailsMercer 7" Santoku - Granton Edge
MercerKnife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting...
View full detailsShun Classic 7" Hollow-Ground Santoku
KAIA santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...
View full detailsShun Kazahana 7" Santoku Knife
ShunThe Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily hand...
View full detailsMercer Millennia 7" Granton Edge Santoku
MercerInnovative features and unparalleled performance to meet the demands of today's professional chefs. The Granton Edge has scalloped edges to create ...
View full detailsMiyabi Kaizen ll 7" Santoku Knife
ZwillingThe Miyabi Kaizen II Santoku Knife is designed for mincing, chopping and slicing fruits and vegetables. The Miyabi Kaizen II collection is a stunni...
View full detailsShun Classic Blonde Santoku 5.5"
ShunYou will love preparing meals with the Classic Blonde 5.5-inch Santoku. This beautiful, Asian-inspired chef's knife is a multipurpose wonder, adept...
View full detailsShun Classic Santoku 5.5"
ShunStocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this...
View full detailsShun Kanso 7" Hollow Ground Santoku Knife
ShunThe Shun Kanso 7-in. Hollow Ground Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many...
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