Best Sellers

The Revolution 5.5" Santoku is a traditional Japanese shape with a straight cutting edge and rounded shoulder and curved handle to provide control ...

For any professional or home kitchen, this all-purpose 7" chef's knife can tackle most fruits, vegetables and boneless meats. The well-balanced kni...

For any professional or home kitchen, this 6" santoku chef's knife can handle multiple cutting tasks. The ergonomic handle provides knuckle clearan...

Add a splash of color to your kitchen with this lightweight flexible cutting board. Made with an anti-bacterial material and heat resistant up to 2...

Cutting with a dull knife can be dangerous. It is important to maintain your steel knives in between uses. The dual-sided surface of Kyocera's cera...

Kyocera’s multi-purpose ceramic scissors are rust-proof, lightweight, non-conductive and easy to clean. The ceramic 2.7" blades deliver long-lastin...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 5.5” Santoku ...

Ideal for chopping piles of herbs, vegetables or boneless meats with a large, deep and ultra-sharp zirconia blade. The ergonomic handle provides kn...

This 5” micro-serrated utility or tomato knife features ultra-sharp, long-lasting zirconia teeth as the cutting edge to easily pierce through tough...

The INNOVATIONblack® 5-inch slicing knife is a good all-around kitchen knife for thin, clean slices of boneless meats. The well-balanced, ergonomic...

Not as large as a slicing or chef’s knife, the INNOVATIONblack® 4.5 inch utility knife is a good all-around straight blade knife for basic kitchen ...

This Utility Knife is one of our favorite tools, and we designed this one with the help of top chefs to get every detail right. Easier to maneuver ...

A great Chef’s Knife is literally the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro che...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

The Miyabi Black Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cuttin...

UKON means "the union of the traditional and the new" in Japanese, reflecting the design language of the new knife, while retaining all the feature...

A sharp table knife for slicing meats, poultry and fish. The GSF series is a collection of small, drop-forged knives for general and special prepar...

The Carving Set includes:  8.25" Carving Knife  Carving Fork. Made of hollow handles which are then filled with sand to achieve the desired weig...

An alternative to Chef’s Knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a b...

Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. ...

This 5-Piece Knife Block Set includes: SAI-01, 7 1/2" Chef's Knife SAI-M02, 6" Utility Knife SAI-M04, 6 1/2" Bread/Sandwich Knife SAI-S01, 3 1/2" ...

6-Piece Knife Block Set includes: 8 1/4" Carving Knife 7" Oriental Chef's Knife 8 1/2" Bread Knife 5" Chef's Utility Knife 4" Paring Knife Stainle...