Best Sellers

Cooking is an art where you draw with taste and dress with colors. As the master of your kitchen, you deserve the right tools to express your creat...

Every kitchen task, from the minute to the mammoth, has been considered in the conception of the Standard collection of knives by Victorinox. These...

The gift set is comprised of a Parmesan or hard cheese knife, a perforated semi-soft cheese knife, and a semi-hard cheese knife with a fork tip. Cr...

Cooking is an art where you draw with taste and dress with colors. As the master of your kitchen, you deserve the right tools to express your creat...

Pared back in form but expressive in personality, our Swiss Classic Foldable Paring Knife does multipurpose its own way. You'll quickly see it as y...

Pared-back in form but expressive in personality, the Swiss Classic Foldable Paring Knife does multipurpose its own way. You'll quickly see it as y...

From effortlessly slicing through bread and pastries to shaping and leveling cakes with care, this Bread and Pastry Knife brings control and finess...

How important is a good bread knife? Here's a better question: How many loaves of bread will you slice in your lifetime? Chances are, it's a pretty...

For cutting any bread, fruit or vegetable with a tough outer layer of skin, this 7" serrated knife can easily handle the task. The ergonomic handle...

This dual all-purpose scraper offers two tools in one for easy removal of household grit and grime. One side of the scraper features Kyocera’s prop...

The INNOVATIONblack® 5.5-inch santoku knife is a traditional Japanese shape with a straight cutting edge and extra knuckle clearance. Perfect for s...

Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne Knif...

Laser-stamped from a single piece of high-carbon, stain-resistant WÜSTHOF steel, the uniquely lightweight WÜSTHOF Gourmet series is the ideal addit...

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and...

The Gourmet 8" Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed ti...

The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tas...

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetab...

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetab...

4 1/2" closed linerlock. 2 3/4" stainless skinner blade with dual thumb studs. Includes six additional Quik-Change #60A "easy-on, easy-off" stainle...

Long before Havalon invented the hunter’s scalpel that folds like a pocket knife, its parent company Havels had been providing medical professional...

Assisted opening. 4.25" (10.8cm) closed. 3" (7.62cm) satin finish AUS-8 stainless blade. Green textured synthetic handle. Thumb stud. Lanyard hole....

The perfect folding knife for deboning big game and filleting fish. The flexible 5.0 inch 440A stainless steel blade is hand finished shaving-sharp...

Tough enough to do the job and light enough to be handy, Cold Steel’s® Tuff Lite folders are there when you need them. Perfectly sized to slip int...

Overall: 8.5"; Blade: 4" l German 4116 Stainless l Standard Edge l Satin Finish; Handle: Black l Polypropylene; Other Info: Hollow ground blade. Bl...